Featured Article

Meet the farmer allergic to his produce

Imagine being allergic to the product you farm? That's the situation for Scenic Rim crayfish farmer, Rob Hutchings. It wasn't always that way but Rob says after years of handling the native Australian crustacean, he's developed an allergy to his produce. It's so severe that he reacts just seconds … Continue Reading

In Scenic Rim

Paddock to Plate


Ross is nuts about pecans

ROSS Burling grew up on a wheat farm just down the road from the Stahmann family’s sprawling pecan orchard, Trawalla. Growing pecans fascinated Ross because it was so very different to Moree’s usual wheat and … Continue Reading

Butch Walker

Life through a farmer’s lens

ALEC ‘Butch’ Walker’s family grazing property is 960km from Brisbane and it takes six hours to drive the perimeter of the 22,250ha farm. The organic beef property that’s been in the Walker family since 1959, is … Continue Reading

Sherrill Stilvano

Sherrill’s breaking down barriers

Sherrill Stivano was raised on a cattle property north of Roma. Agriculture is in her blood and it’s an industry she knows and understands intimately. But while Australian farmers are good at producing healthy, … Continue Reading

Sebastian Vasta

Rice just as sweet for cane farmers

When you've been farming a certain crop in a certain way for as long as you can remember, the temptation is to stick with what you know. But like most things in life, nothing in farming stays the same and if … Continue Reading


The power of camel milk

In a world focused on super-cheap cow’s milk it seems unlikely that consumers would choose to pour $30/litre camel milk in their coffee. But Sunshine Coast camel farmer, Lauren Brisbane, says she sells out every … Continue Reading